This capital will be allocated in a number of new projects to improve the Borgata Hotel Casino and Spa in Atlantic City.
US.- Borgata announced the reinvestment of US$ 50 million in the renovation of Atlantic City’s most important resort. These plans include the launch of the Premier Nightclub; 25,000 square feet of meeting and convention space and a brand new outdoor pool. Along with Chef/Partner Michael Symon, Borgata will create a new fine dining concept and it will also join forces with Siganos Management, Inc. to turn The Cafeteria Food Court into a new casual dining eatery.
“Borgata’s continued reinvestment in our property and its commitment to Atlantic City is categorically unmatched in the region,” expressed Tom Ballance, President and Chief Operating Officer for Borgata Hotel Casino and Spa. “The constant reinvention of our business has been a core principal since entering the market in 2003, and we are pleased to continue developing the type of engaging product that our customers have come to anticipate and expect,” he added.